definitely, same goes for any deficiency, seeing a deficiency pop up, and resolving it with different dosing is very nice, and makes me feel like i've accomplished somethingSeeing a real life magnesium deficiency and then reverting it is a sight to behold. Lol.
I and many others appreciate thisSo despite my last two attempts failing I'm going to continue in this vain, continue tweaking the recipe and see what else can be learnt.
nice to see people keep an open mind.I was rather sceptical about lean dosing at the beginning of this thread but thought - "Don't criticise it if you haven't tried it." With that in mind I've tried to alter my dosing regime on two occasions recently, the last attempt was a fairly radical change working off one of Happi's recipes, on both occasions I pulled the plug after two weeks ~ they didn't work.
during the first two attempts, were you using tap water?
what numbers were you using? how much water change per week? and was substrate inert or not. sorry for all the questions, cheers!